Friday, January 29, 2010

English Muffin Bread

This recipe is very simple and makes the best toast. Please try it and let me know.

3 c. flour(approx)
1 pkg. yeast
1 1/2 t. sugar
1 t. salt
1/8 t. baking soda
1 c. milk
1/4 c. water
cornmeal

Combine 1 1/2 c. of the flour, yeast, sugar, salt and soda.Set aside. Heat liquids until very warm (125 degrees). Add to the dry ingredients and beat well. Stir in enough more flour to make a stiff batter. It will be sticky. Spoon it into a loaf pan (8 1/2 x 4 1/2)that you have greased and sprinkled with cornmeal. Cover, let rise in a warm place for approx. 45 min. Bake at 400 degrees for 25 min. Remove from pan as soon as you take it out of the oven. Cool on a wire rack.


Please let me know if there are recipes you are especially looking for. I love the baking, so some of my favorites are the breads but I would be happy to post whatever you're interested in, main dishes, salads, etc. Hope to hear from you soon.

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